Week commencing Monday 18th January 2021

Lunch Dinner
Monday 18/1

Soup of the Day

Blue Cheese and Broccoli Gnocchi (V)

Spinach, Lentil and Coconut Dal (Vegan)

Pea and Green Bean Risotto (V)

Sweet Potato, Chilli and Pepper Quesadilla with Slaw (Vegan)
Tuesday 19/1

Soup of the Day

Beef Lasagne

3 Bean Chilli (Vegan)

5 Spice Pork Belly

Vegetable Stir Fry (Vegan)
Wednesday 20/1

Soup of the Day

Piri Piri Chicken with Slaw

Mediterranean Vegetable Pasta Bake (Vegan)

Smoked Salmon and Cream Cheese Tagliatelle

Chickpea Stuffed Pepper (Vegan)
Thursday 21/1

Soup of the Day

Chicken and Bacon Carbonara

Vegan Burrito

Coley with Sauce Vierge

Bean & Vegetable Lasagne (Vegan)
Friday 22/1

Soup of the Day

Battered Haddock

Butterbean Jambalaya (Vegan)

Turkey Escalope with Creamy Mushroom Sauce

Tofu Balti (Vegan)
Saturday 23/1

Brunch 11:00 to 12:30

NO SERVICE
Sunday 24/1

NO SERVICE

NO SERVICE

Note: Cafeteria dinner menu may be subject to change on Formal Hall & College Guest Nights